Everywhere you look there’s an article about veganism moving into the mainstream. It’s the “hot trend” for 2011. It’s been featured by Oprah and will be featured by Martha Stewart on March 30th. It’s also been mentioned on prime-time TV shows like The Defenders, NCIS, and Parenthood. Restaurants, companies, colleges and universities are veganizing their menus. Vegan athletes, celebrities, medical experts, and public figures are speaking out about their vegan lifestyle. Vegan bakers are competing more often (and winning!) on Cupcake Wars.
The ‘V-word’ is popping up everywhere. It almost makes one question the often-cited low percentage of Americans who are vegetarian or vegan. Maybe it’s time for a new survey? Getting veganism more mainstream attention is a collective effort shared by many tireless individuals and organizations. I (Cindi Saadi) believe VEGAN BLOGGERS are one such group of individuals making a huge contribution to the increased awareness of ALL THINGS VEGAN!

Vegan bloggers take vital information and make it available for the world to see in a free, friendly, enjoyable format. They create communities of readers and build relationships. They raise awareness by sharing animal rights videos and information and by making vegan eating & living easier and more affordable for individuals and families. As people try more vegan recipes at home or see the truth about animal agribusiness, they demand healthy and compassionate options in restaurants and stores. Vegan bloggers increase the “buzz,” thus, making mainstream media articles and other attention more likely.
As we prepared for the recent Meatout bloggers’ event, it became clear that there is a passionate & growing army of vegan bloggers sending their cruelty-free & healthy vibes out into the blogosphere. For an “event” that was somewhat of a last minute idea, bloggers eagerly signed up to participate. From recipes to reflection, humor to inspiration, plus tons of resources and support, vegan bloggers generously offer a rich variety of gifts for their readers.










And how about events outside of the U.S.? In
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A Whole Food Challenge Update: Guest Post from Julie Beyer
What would you do if you were challenged to eat a diet free from any processed foods for the next 7 days? Would you know what to shop for and how to prepare meals that are healthy, delicious, affordable, and convenient? In January 2011, the FARM blog introduced a Whole Food Challenge created by Julie Beyer of For the Love of Food. The post included information from Julie about the micronutrients our bodies need which are not available in processed foods. Seven enthusiastic Vancouverites participated in Julie’s Challenge, including the women of The Vegan Project, a creative and resource-filled blog from Canada.
Find out what happened when 7 Vancouverites embarked on Julie’s 7-day whole foods challenge. Read Julie’s guest post which includes contributions from two of the Challenge participants. Thank you, Julie for sharing your “love of food” with all of us! ~ Cindi Saadi for the FARM Blog
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As the founder of For the Love of Food, a business dedicated to helping people integrate whole, plant-based foods into their everyday lives, I (Julie Beyer) created the 2011 Whole Foods Challenge as a test run for my upcoming e-book, Healthy Italian with the Everyday Pantry Shopping List. The E-Book is like a mini-crash course to becoming your own “Everyday Whole Plant-Based Foods Chef”.
I launched the Whole Foods Challenge in January 2011 in collaboration with The Vegan Project. The Vegan Project is a blog started in September 2009, by a passionate trio of women to document their learning about veganism and their experiences exploring vegan cuisine, vegan fashion, and vegan restaurants in Vancouver, BC. Continue reading »